Renee` Ellender Shealy, owner of the Cypress Cellar restaurant located at 321-C North Main Street, Hendersonville, North Carolina, grew up in Bourg, Louisiana. Bourg is in Terrebonne Parish, 70 miles south of New Orleans. She is committed to providing outstanding unique South Louisiana cuisine, great customer. Please browse through the Cypress Cellar's web site to find out what we are all about.

The Cypress Cellar Cajun restaurant in downtown Hendersonville, NC first opened its doors on Labor Day-September 2, 1996. Featuring fresh seafood and an extensive menu of Creole & Cajun dishes in a comfortable family atmosphere. Try our daily specials or order from our full menu of fresh seafoods, mouthwatering gumbos, steak or chicken dishes, sumptuous sandwiches and po-boys. Our goal is to provide you with an unforgettable dining experience in true Cajun style

The menu cuisine-Cajun food! At the Cypress Cellar you'll find a collection of the most requested dishes of our unique South Louisiana cuisine. We've got traditional Cajun and Creole dishes, as well as dishes from her personal cookbook. Many of the ingredients and breads come from New Orleans, like Gambino's Bakery. Whether you want beef, poultry, or fish, we have a terrific selection of fine foods for lunch or dinner.